Page 135 - Peanut butter and chocolate pie |
Despite the "faffiing" it tasted lovely I think, and the crunchy peanut butter gave it a good bit of texture. However I havent' quite mastered the art of making these desserts look great, and it kind of fell apart once I took it from the tin. I think I needed to pull the biscuit base up the sides more but it wouldn't stay when I tried!
I'd give it 7/10 for taste but 3/10 for presentation - it looked good when it came out of the fridge :-)
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